Frequently asked questions

We recommend it, especially on Friday and Saturday evenings. Book online with the “Book a table” button above or call +370 616 98 496. For a table today, calling is best.

Tables are booked for 2 hours. If you’re running late, we hold the booking for 15 minutes.

Terrace tables can’t be booked – reservations are always inside. If there’s a free table outside when you arrive, you’re welcome to sit there. The terrace is open from May to early October.

Tue–Thu 12.00–22.00, Fri–Sat 12.00–24.00, Sun 12.00–20.00. Closed on Mondays. The kitchen closes an hour earlier: Tue–Thu 21.00, Fri–Sat 23.00, Sun 19.00.

There’s no separate lunch menu, but the whole menu is served all day from 12.00. Most dishes are quick – an hour is plenty.

No – you choose. Sauces come in separate bowls, and many dishes can be ordered mild, medium or hot. Most of the menu can be eaten with no heat at all.

Yes: quesadilla with cactus, Chili Vegetal, nachos with three cheeses, guacamole and vegetable fajita.

Please tell your waiter – they’ll help you choose.

No, although many people think so. Like a cactus, agave is a succulent that stores water in its thick leaves, but botanically it is closer to asparagus than to cacti. More than 150 species of agave grow in Mexico. Tequila is made from blue agave, mezcal from other agaves. Our restaurant is named after this plant. Real cacti are in our kitchen too – nopales, the pads of the prickly pear cactus. We marinate them and use them in our Quesadilla with cactus.

Yes. If your wedding is at the Town Hall, we can welcome your guests on our terrace, with a view of the Town Hall. The terrace holds 30–40 guests. We put the snacks together from our menu with you and charge menu prices. The terrace has parasols, and if the rain is very heavy we can move the reception indoors by arrangement. The booking is confirmed once the snacks are agreed and a 30 % deposit is paid; the deposit is non-refundable. Please write at least 2 weeks ahead: info@agave.lt. The terrace is open from May to the beginning of October.

Cash or card. Tips can be left in cash or by card via GlobalTips – just scan the QR code on the GlobalTips card.

Yes, you can come with children. We don’t have a separate children’s menu, but you choose the heat – sauces come in separate bowls, so most of the menu can be eaten with no heat at all. Unfortunately, we don’t have high chairs.

Because of the old cellar stairs, unfortunately not. In summer, while the terrace is open, we’ll gladly welcome you outside – call us before you come and we’ll do our best to keep a table free.

Yes, you can bring your dog. We only ask that it is friendly and doesn’t bark, and please don’t feed it from your plate – out of respect for our other guests.

Parking in the Old Town is paid only (Old Town zone, €2 per hour, 24/7). More at parkavimaskaune.lt.

Yes – two private rooms for up to 25 and up to 35 guests, plus food, chili, tequila and mezcal, and margarita tastings hosted by chef Rodrigo. The rooms aren’t hired out separately – a room is reserved for your event when you book a dinner or a tasting. Write to info@agave.lt.

Yes, through Wolt.

English, Spanish and Lithuanian.